Want a sandwich that is full of ingredients. Take one of these in your lunch and everyone will wish they were you. – Pat Chicken sub 1⁄2 cup honey Dijon…
By Pat Mills Cooking these delicious dishes on a weeknight will be fast and easy. The kids will even love the creamy sauce on chicken Dijon, and who cannot help…
I was looking for a dessert to take to a potluck dinner one night when I ran across this pumpkin sheet cake recipe. I think it has become my favorite…
By Pat Mills Macaroni and cheese is our No. 1 comfort food, No. 1 kids favorite and can be a dinner in its self with add-ins of veggies or meat.…
The holidays are over and it’s back to 9 to 5 work days. I like recipes that you can make a day or two ahead and then pull out of…
Are you throwing a New Years Eve party or going to one and need a good appetizer? Be safe this year with some non-alcoholic drinks and fun foods. I also…
Ever wonder how many different cookies Santa eats on Christmas Eve? In our house he will have several to choose from. Our table will host some nutmeg cookie logs, caramel…
By Pat Mills Looking for that little something to give to your mail carrier, next-door neighbor or someone who just deserves a little treat this Christmas? How about a bag…
By Pat Mills This season give a gift of love and sweetness. Homemade candies come from the heart. These recipes are easy to make and have just a few ingredients,…
By Pat Mills Soups are a great tasty, filling meal, plus they are economical and also freeze well. Most soups are even better warmed up the next day, so on…
