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Pat’s Pantry: Cranberries and pumpkins

By Pat Mills There are always cranberry and pumpkin dishes on the table at Thanksgiving. This year, try a pumpkin cake in place of pie, and a cranberry relish in…

Pat’s Pantry: The perfect dinner roll

As we near the Thanksgiving and Christmas season, we will be looking for that one perfect recipe that we can’t do without.  A hot buttery roll is a must for…

Pat’s Pantry: Some of the best burgers

By Pat Mills Some of the best burgers don’t even have meat in them. Here are some burger recipes for every taste and style. Burgers are some of the best…

Cold-weather soups

Here we are in the cool fall weather and it’s soup time. Some of these soups are thick and creamy, and warm your body and soul. – Pat  Hearty cheese…

Quick and healthy

Want to try some healthy and quick recipes? These are delicious, heart healthy and quick. It’s food loaded with flavor, but low in salt. Or, if you prefer, the salt…

Pat’s Pantry: It’s Italian tonight

By Pat Mills I’m a pasta fan, any way you fix it. So here are some simple easy-to-prepare pasta dishes. The pepperoni pizza bake can be changed to add sausage,…

Pat’s Pantry: Game Time Tailgating

By Pat Mills For all the tailgaters out there, let’s whip up some greattasting food. From steaks to brats to dessert, it’s all done on the grill. – Pat  …

Pat’s Pantry:

By Pat Mills Do you have special recipe that you like to make for your family? These recipes are some shared favorites. Honey gives this chicken recipe its golden colors.…

Fresh from the orchard

Fall is the best of all the seasons. I love to take a drive and visit apple orchards, to smell the apples and try to make up my mind which…

Beef – It’s what’s for dinner tonight

Beef is so satisfying and these recipes are easy to make for everyday meals – but special enough to serve company. You can use inexpensive cuts of beef to make…